About Us
At Sally’s Authentic Bicol Express, every jar tells a story—of tradition, family, and the vibrant flavors of the Bicol region. What began as a humble kitchen passion has grown into a heartfelt mission: to share the rich culinary heritage of Bicolano cuisine with every Filipino home, wherever they may be.
Our signature Bicol Express, slow-cooked in coconut milk with just the right heat, is more than just a dish—it’s comfort, nostalgia, and pride in a bottle. Alongside it, we offer Laing that melts in your mouth, Sinaing na Tulingan cooked to perfection, and an assortment of jams, from sweet mango to luscious strawberry, each one made from handpicked, local ingredients.
We believe in real food, sealed fresh—no shortcuts, no preservatives, just honest cooking and bold flavors. Whether you’re preparing a quick meal or looking for something to bring to a loved one, our bottled delights are ready to serve and always made with love.
Welcome to the Sally’s family—where every bite feels like home.
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Bicol Express Pork
Bicol Express is a creamy, spicy pork dish braised in coconut milk and seasoned with fermented shrimp paste for a deep, umami-rich taste.
Bicol Express Santol
Ginataang Santol is a uniquely savory dish made from grated santol rinds simmered in coconut cream with shrimp paste, chilies, and aromatics for a tangy, creamy kick.
Laing
Laing is a classic Bicolano dish made with dried taro leaves simmered in coconut milk, shrimp paste, and chili for a creamy, spicy, and deeply savory flavor.
Sinaing na Tulingan
Sinaing na Tulingan is a slow-cooked Filipino dish featuring skipjack tuna simmered in water, salt, and dried kamias, for a deeply savory, slightly tangy flavor.
Laing
Laing is a classic Bicolano dish made with dried taro leaves simmered in coconut milk, shrimp paste, and chili for a creamy, spicy, and deeply savory flavor.
Buy NowSinaing na Tulingan
Sinaing na Tulingan is a slow-cooked Filipino dish featuring skipjack tuna simmered in water, salt, and dried kamias, for a deeply savory, slightly tangy flavor.
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